Your all-day dining destination, Tenderheart is poised to complement the lively pulse of Market Street and the historic Tenderloin neighborhood. Accessible by both Turk and Market Streets, Tenderheart is a casual, communal hub and gathering place for locals and travelers alike. Promising a menu of comforting yet light, colorful musings of flavor and discovery, Tenderheart will nod to Executive Chef Joe Hou’s Chinese-American upbringing and reflect the Bay Area’s rich culinary history. Anticipated menus will exemplify Northern California’s abundant local offerings, paying homage to the region’s seasonality.