HOUSE BAKED MILK BREAD, NORI BUTTER 10

RICOTTA FRITTER, LEMON, FONTINA, SAFFRON HONEY 13

SPICY EGGPLANT, NOOROONGJI, LEMON, BERBERE, MINT LEBNI 14

PATATA BRAVAS, SMOKED CAPER, PICKLED CHILI , CORNICHON 14

CRISPY PIG EARS, YUZU URFA BIBER AIOLI, PICKLED SALAD, LIME 15

MUNG BEAN LATKES, KIMCHI, SMOKED GOCHUJANG AIOLI, HERB   SALAD 19

AHI TUNA TARTARE, AVOCADO MOUSSELINE, PICKLED CUCUMBER, YUZU 22

BUTTER MILK FRIED QUAIL, YUZU KOSHO, OKRA, JICAMA, CHILI, BLACK PEPPERCORN HONEY 22

SEABIRD LENGUA, CRISPY POTATO, TOMATILLO, AVOCADO, CHARRED CREMA

TUSCAN KALE SALAD, KURO GOMA, RADISH, PUFF QUINOA, RYE CROUTON, PECORNIO 16

APPLE & ENDIVE SUMAC LEBNI, ZAATAR, PISTACHIO DUKKAH, MINT 17

WINTER SALAD, HEIRLOOM CARROT, JAPANESE TURNIP, WALNUT, POMEGRANATE, PEPITA 18

SHINKO PEAR, SHISHITO PEPPER, BLOOMSDALE SPINICH, YUZU, SPICED HAZELNUT 17

YOUNG BEET SALAD , JALAPENO CHERVE CUCUMBER, DILL, SMOKED SESAME 18

SEARED ALBACORE, HEIRLOOM CHERRY TOMATO, ALMOND, PARSLEY, GREEN OLIVE, PICKLED RED ONION 25

SLOW ROASTED OCEAN TROUT, BEANS, WILD RICE, PEA, TENDRIL, YUZU, GOCHUJANG 32

HALF JIDORI, CHICKEN, CHARRED CHILI HONEY, CILANTRO, BRUSSELS SPROUT 30

TAGLIATELLE, SONOMA DUCK RAGOUT, PISTACHIO, PECORNIO 30

BRAISED BEEF PALERON, OKINAWA SWEET POTATO, SPIGARELLO, MEYER LEMON, SOY RED WINE  37

SRF WAGYU SIRLOIN, TENDER BROCCOLINI, WOOD EAR MUSHROOM, JUS 38

GRILLED BRANZINO, MINARI, CITRUS, MINT, PICKLED BABY PEPPER 62

CRISPY CONFIT DUCK, BACON KIMCHI RICE, KALE, ANJUO PEAR, NORI GOMA 64

THE SSAM, DRY AGED BINE IN 20 OZ NEW YORK STEAK, BUTTER LETTUCE, SESAME, TURMERIC, HORSERADDISH 76

STIR FRIED RICE, TOASTED ALMONDS, KOJI BROTH 12

MASHED POTATOES, CULTURED BUTTER, SEA SALT 10

ALMOND PANNA COTTA, TANGERINE, WHITE CHOCOLATE MOUSSE, TAPIOCA PEARL 14

CRUCH CHOCOLATE CAKE, CARAMEL, DULCE DE LECHE ICE CREAM 14

STRAWBERRY CHEESE CAKE, KIWI-LIME GLAZE, WHIPPED MASCARPONE 14

MIDNIGHT MARGRITA 16

TEQUILA, CINTREAU, LIME, CHARCOAL

CRAZY IN LOVE 16

VODKA, GREEN CHARTREUSE, LEMON, GRAPEFRUIT, ORANGE BITTERS

BEAST OF BOURBON 16

BOURBON, MONTENEGRO AMARO, LICOR 43, CREOLE BITTERS

TUMBLING DICE 16

SCOTCH, GRAPEFRUIT, COFFEE LIQUEUR, LIME, ANGOSTURA

LA WOMAN 16

GIN, SEASONAL FRUIT, LAVENDER, COINTREAU, GINGER-BEER, LIME

PURPLE RAIN 16

HIBISCUS RUM, CHERRY HEERING, APRICOT YUZU, ORGEAT, PEYCHAUD’D BITTERS

IT WAS A GOOD DAY 16

MEZCAL, DEMERARA, CHOCOLATE, ORANGE BITTERS

JUST WHAT I NEEDED 22

CHEF JOSIAH’S MAKER’S MARK P.S., CARPANO, CAMPRI

SPARKLING

BRUT ROSE “THE CALLIE” – UNE FEMME – CALIFORNIA MV 16

BLANC DE BLANCS – SKINNER VINEYARDS – SIERRA FOOTHILLS  2018 20

WHITE

CHENIN BLANC – NOTARY PUBLIC – “JURASSIC PARK VINEYARD” SANTA YNEZ VALLEY 2019 16

SAUVIGNON BLANC – MASSICAN – NAPA VALLEY 2020 18

RIESLING – REEVE WINES – “PRISM” MENDOCINO COUNTY 2019 20

CHARDONNAY – LIOCO – “ESTERO” RUSSIAN RIVER VALLEY 2018 22

ORANGE & ROSE

SKIN FERMENTED WHITE BLEND “QUEEN OF THE SIERRA” – FORLORN HOPE WINES –
CALAVERAS COUNTY 2019 16

ROSE OF GRENACHE “PRESTIGE” – DOMAINE DE CALA – PROVENCE 2020 15

ROSE OF MOURVEDRE & GRENACHE – SAMSARA WINE CO. – SANTA BARBARA COUNTY 2020 16

RED

ZINFANDEL – BEDROCK WINE CO. – “OLD VINE” CALIFORNIA 2019 16

GAMAY (SERVED CHILLED) – ARNOT-ROBERTS – EL DORADO COUNTY 2019 18

PINOT NOIR – DREW FAMILY CELLARS – “MID ELEVATION” MENDOCINO COUNTY 2019 18

CABERNET SAUVIGNON – CULTIVAR – NAPA COUNTY 2018 20

SYRAH – PRESQU’ILE WINERY – “ESTATE VINEYARD” SANTA MARIA VALLEY 2017 22

SPARKLING

BRUT ROSE “THE CALLIE” – UNE FEMME – CALIFORNIA MV 64

BRUT ROSE – SAPERE AUDE – NORTH COAST  MV 64

“METHOD TRADITIONAL SPARKLING” ROSE – CRUSE WINE CO. – CALIFORNIA MV 120

BLANC DE BLANCS – SKINNER VINEYARDS – SIERRA FOOTHILLS 2018 80

BLANC DE BLANCS “L’INCONNU” – WENZLAU VINEYARD – STA. RITA HILLS) 2014 105

BLANC DE NOIRS – UNDER THE WIRE – “HIRSCH VINEYARD” SONOMA COAST 2016 158

WHITE

MELON – LIEU DIT WINERY – SANTA YNEZ VALLEY 2018 48

VERMENTINU – RAILSBACK FRERES – SANTA YNEZ VALLEY 2020 52 

ALBARINO – ROOM WINES – “RORICK HERITAGE VINEYARD” CALAVERAS COUNTY 2016 60

CHENIN BLANC – NOTARY PUBLIC – “JURASSIC PARK VINEYARD” SANTA YNEZ VALLEY 2019 64

RIESLING – TATOMER WINES – “VANDENBERG” SANTA BARBARA COUNTY 2018 58

RIESLING – REEVE WINES – “PRISM” MENDOCINO COUNTY 2019 72

SAUVIGNON BLANC – GRIMM’S BLUFF WINES – HAPPY CANYON OF SANTA BARBARA 2019 64

SAUVIGNON BLANC – MASSICAN – NAPA VALLEY 2020 72

CHARDONNAY – BOLD WINE CO. – MONTEREY 2018 50

CHARDONNAY – LIOCO – “ESTERO” RUSSIAN RIVER VALLEY 2018 85 

CHARDONNAY – TYLER WINERY – “DUNCAN FAMILY VINEYARD” STA. RITA HILLS   2018 100

ROUSSANNE – HOLUS BOLUS – “BIEN NACIDO VINEYARD” SANTA MARIA VALLEY 2019 70

ORANGE & ROSE

SKIN FERMENTED WHITE BLEND “QUEEN OF THE SIERRA” – FORLORN HOPE WINES – CALAVERAS COUNTY 2019 60

SKIN FERMENTED RIBOLLA GIALLA – RYME CELLARS – “VARE VINEYARD” NAPA VALLEY 2018 85

ROSE OF PINOT NOIR – CEP WINES – “HOPKINS RANCH” RUSSIAN RIVER VALLEY 2019 45

ROSE OF DOLCETTO – WILDE FARM WINES – “FOX HILLS VINEYARD” MENDOCINO COUNTY 2018 50

ROSÉ OF MOURVÈDRE & GRENACHE – SAMSARA WINE CO. – SANTA BARBARA COUNTY 2020 60

CHILLED RED

CARBONIC SANGIOVESE – COQUELICOT ESTATE – SANTA YNEZ VALLEY 2020 45

GAMAY – ARNOT-ROBERTS – EL DORADO COUNTY 2019 72

GRENACHE – RAFT WINES – “NARROW GATE VINEYARD” EL DORADO COUNTY 2018 78

RED

GAMAY – PAX MAHLE WINES – SONOMA COAST 2018 78

PINOT NOIR – DREW FAMILY CELLARS – “MID ELEVATION” MENDOCINO COUNTY 2019 75

PINOT NOIR – HIRSCH VINEYARDS – “THE BOHAN-DILON” SONOMA COAST 2019 100

PINOT NOIR – CHANIN WINE CO. – “SANFORD & BENEDICT VINEYARD” STA. RITA HILLS 2019 145

GRENACHE – WHITCRAFT WINERY – “PETE’S VINEYARD” BALLARD CANYON 2019 75

SANGIOVESE – GIORNATA WINES – “LUNA MATTA VINEYARD” PASO POBLES 2017 65

ZINFANDEL – BEDROCK WINE CO. – “OLD VINE” CALIFORNIA 2019 60

SYRAH – DESIRE LINES WINE CO. – “SHAKE RIDGE RANCH” AMADOR COUNTY 2018 75

SYRAH – PRESQU’ILE WINERY – “ESTATE VINEYARD” SANTA MARIA VALLEY 2017 85

CABERNET FRANC – KRATER CELLARS – “CAMINO ALTA VINEYARD” EL DORADO COUNTY 2017 65

CABERNET FRANC – KEENAN WINERY – SPRING MOUNTAIN DISTRICT 2017 135

CABERNET SAUVIGNON – CULTIVAR – NAPA COUNTY 2018 75

CABERNET SAUVIGNON – MATTHIASSON WINES – NAPA VALLEY 2014 120

CABERNET SAUVIGNON – CORISON WINERY – NAPA VALLEY 2014 200

SYRAH BLEND “TODOS” – JONATA – BALLARD CANYON 2016 108

ACAI-POMEGRANATE SLUSH 13

AVOCADO TOAST, CILANTRO, RADISH, LIME, CRUNCHY SEEDS, SPROUTS 18
+ SMOKED SALMON 23
+ POACHED EGG 22

FROZEN YOGURT BOWL, GREEN TEA, YUZU, GRANOLA, SOUR CHERRIES 17

AHI TUNA TARTARE, AVOCADO, CUCUMBER, CITRUS VINAIGRETTE 23

WARM BAKED CINNAMON ROLL, LEMON CREAM CHEESE FROSTING 11

‘LINE BREAKFAST,’ 2 EGGS, PANCAKES, POTATOES, BACON OR CHICKEN SAUSAGE 13

SOFT OMELET, WILD MUSHROOM RAGOUT, FONTINA CHEESE 18

HUEVOS RANCHEROS, 2 EGGS OVER MEDIUM, QUESADILLA, BLACK BEANS, MOLCAJETE & TOMATILLO SALSA 17

CORN FLAKE CRUSTED FRENCH TOAST, CARAMELIZED BANANAS, MINT 23

HIBACHI GRILLED FLAT IRON STEAK AND 2 EGGS OVER MEDIUM, KIMCHI FRIED RICE 11
+ GRILLED MAINE LOBSTER TAIL 23

SMOKED SALMON PLATE, EVERYTHING BAGEL, LEMON-DILL CREAM CHEESE 23

LOBSTER CHILAQUILES, 2 EGGS OVER MEDIUM, MOLCAJETE SALSA, JACK CHEESE, AVOCADO 23

EGGS BENEDICT, POACHED EGGS, HOLLANDAISE, CRUNCHY POTATOEs
+ GRIDDLED HAM 23 + smoked salmon 23 + crab 23 + spinach tomato 23

ORGANIC EGG ANY STYLE 6
SUBSTITUTE VEGAN EGGS 6
chicken apple sausage 6
1/2 avocado 6
breakfast potatoes 6
fresh cut california fruit 6

Crown Royal Peach Iced Tea       10
Crown Royal Washington Apple 10
VIDE Cranberry Vodka Soda.     10

LAGER Calidad – abv:4.5%     7
LAGER Modelo Especial – abv:4.4%     7
AMBER ALE Pizza Port Chronic Ale – abv:4.9%IPA Modern Times Orderville – abv:7.2% 7
PALE ALE Smog City Little Bo Pills – abv:4.4% 7

SPARKLING

ORANGE & ROSÉ

RED

SPARKLING

Avocado Toast, Cilantro, Radish, Lime, Crunchy Seeds, Sprouts Ahi Tuna Tartare, Avocado, Cucumber, Yuzu Vinaigrette
Smoked Salmon Plate, Everything Bagel, Lemon Dill Cream Cheese Warm Baked Cinnamon roll, Lemon Cream Cheese Frosting Coconut-Chia Pudding, Pineapple, House Granola
Freshly Cut California Fruit Plate