Your go-to for cocktails
When you’re looking for the good stuff made simple, Lobby Bar is your unpretentious hang with all the classics. Stop in for daily happy hour, refreshing cocktails, and an eclectic mix of bar snacks.
Hours
Sunday – Thursday: 3pm – 10pm
Friday & Saturday: 3pm – 12am
Happy Hour
Daily: 3pm – 7pm
Kitchen closes at 10pm
DRAFT 8
Skyduster “Super Dry” Lager, Los Angeles
Santa Monica “Cali Pali” Pilsner, Santa Monica
Crown & Hops “The Dopest” Hazy IPA, Inglewood
WINE 10
White, Rosé, or Red
WELL COCKTAILS 10
COCKTAILS 12
CLASSIC MARGARITA
Corazón Blanco Tequila, Cointreau, Agave Syrup, Lime
K-TOWN MULE
Plantation “3 Stars” Rum, Sesame-Honey Syrup, Lime, Fever Tree Ginger Beer
KEEP IT COOL
Aviation Gin, Cucumber, Lime, Simple Syrup
PIZZA BY THE SLICE 8/6
PEPPERONI / DETROIT STYLE
ADD BURRATA +$4
CHICKEN WINGS 9
LEMON PEPPER, CALIFORNIA HOT SAUCE, BLUE CHEESE DRESSING
LEMON BROWN BUTTER SHRIMP ROLL 11
BROWN BUTTER AIOLI, BRIOCHE ROLL
ARTICHOKE SPINACH DIP 9
TORTILLA CHIPS
FRENCH FRIES 6
KETCHUP
SWEET POTATO FRIES 6
MAPLE-CHIPOTLE YOGURT
STILL AIR 12
Pentire Coastal Spritz Soda, Orange Juice, Rosemary
SOFT PRESS 12
Pear Nectar, Cinnamon, Syrup, Lemon Juice, TÖST N/A Sparkling Wine
NIGHT SHIFT 12
Pentire Adrift, Simple Syrup, Espresso
TORTILLA CHIPS 16
GUACAMOLE, MOLCAJETE & TOMATILLO SALSAS
TEMPURA SQUASH BLOSSOMS 19
BURRATA CHEESE, TOMATO CONFIT, PEPITA PISTOU
CHICKEN WINGS 18
LEMON PEPPER, CALIFORNIA HOT SAUCE, BLUE CHEESE DRESSING
TUSCAN KALE CAESAR SALAD 18
BUBU ARARE, OLIVE OIL CROUTONS, AGED PARMESAN CHEESE, CLASSIC DRESSING
+ SALMON* 11 | + CHICKEN 9
AHI TUNA TARTARE* 29
AVOCADO MOUSSELINE, PICKLED CUCUMBER, CITRUS VINAIGRETTE, SWEET POTATO CHIPS
HAMACHI CRUDO 24
RED ONION, FENNEL, MICRO GREENS, LECHE DE TIGRE, THAI BASIL OIL
FRENCH FRIES or SWEET POTATO FRIES 12
KETCHUP / MAPLE-CHIPOTLE YOGURT
DETROIT STYLE PAN PIZZA 20
WISCONSIN BRICK CHEESE, HOUSE MARINARA, MOZZARELLA CHEESE
PEPPERONI OR SEASONAL 22
FISH TACOS* 22
CABBAGE SLAW, TOMATO, AVOCADO, CILANTRO, GOCHUJANG CREMA, LIME
AUGIE’S FRIED CHICKEN SANDWICH 17
COLESLAW, TOMATO, PICKLES, PEPPER SAUCE, BRIOCHE BUN
+ FRENCH FRIES OR SWEET POTATO FRIES 6
VEGGIE BURGER 16
QUINOA, CHICKPEAS, MUSHROOM, BEET, RADISH, LETTUCE, TOMATO, BRIOCHE BUN
+ FRENCH FRIES OR SWEET POTATO FRIES 6
CHEESEBURGER* 17
WHITE AMERICAN CHEESE, CARAMELIZED ONION, LETTUCE, TOMATO, PICKLES, BURGER SAUCE
+ FRENCH FRIES OR SWEET POTATO FRIES 6
LOBSTER ROLL 30
MAINE LOBSTER, KNUCKLES AND CLAWS, CLARIFIED BUTTER, FRENCH FRIES
OLD SCHOOL 20
Maker’s Mark Bourbon, Carpano “Antica Formula” Sweet Vermouth, Cynar Luxardo Maraschino, Angostura & Orange Bitters
MIDNIGHT MARGARITA 21
Corazón Blanco Tequila, Cointreau, Lime, Agave Syrup, Activated Charcoal, Sea Salt Foam
ESPRESSO MARTINI 21
Grainger’s Vanilla Vodka, Mr. Black Liquer, Espresso Simple Syrup
FLOWER POWER 18
Unión “Uno” Joven Mezcal, St. Germain Elderflower Liqueur, Campari, Passion Fruit Syrup, Lemon
KISS & TELL 19
Beefeater Gin, Creme de Violets, St. Germaine, Lemon Juice, Simple Syrup
K-TOWN MULE 18
Plantation “3 Stars” Rum, Sesame-Honey Syrup, Lime Fever Tree Ginger Beer
THE GRAPPLER 18
Chopin Vodka, Heering Cherry Liqueur, Pineapple, Yuzu House Grenadine
KEEP IT COOL 18
Aviation Gin, Cucumber, Lime, Simple Syrup
LUSH ESCAPE 18
Wheatley Vodka, Lime Juice, Simply Syrup, Cucumber Bitters, Basil, Cucumber
STORMY WEATHER 16
Pentire Non-Alcoholic Caribbean Spiced Spirit, Ginger Syrup, Angostura Bitters, Fever Tree Ginger Beer
CITRUS BLISS 16
Pentire Non-Alcoholic London Botanical Spirit, Blood Orange Syrup, Lemon, Orange Bitters, Club Soda
SPARKLING
CHAMPAGNE Lanson “Black Label” Brut, France 25/84
CRÉMANT DE ALSACE, Hubert Meyer Brut, France 17/61
MIGUEL TORRES, “Estelado” Brut Rosé, Maule Valley, Chile 16/57
WHITE
CHARDONNAY, Jordan, Russian River Valley 21/84
BLEND, Cusumano Salealto, Sicily 23/85
RIESLING, Hubert Meyer, Alsace 15/57
SAUVIGNON BLANC, J. De Villebois, Pouilly-Fume 20/68
ORANGE & ROSÉ
ORANGE PINOT GRIS, Horse & Plow “The Gardener”, Carneros 18/61
ROSÉ OF GRENACHE, Domaine De Cala “Prestige”, Provence 16/53
RED
CABERNET SAUVIGNON, Mac & Billy “M”, Paso Robles 18/68
GRENACHE/SYRAH/MOURVEDRE, Frequency, Santa Barbara County 18/61
PINOT NOIR, Maison Noir “Other People’s Pinot”, Willamette Valley 19/68
RED BLEND, Cordant, Paso Robles 18/68
DRAFT 12
Skyduster Beer “Super Dry” Lager, Los Angeles
Smog City “Little Bo Pils” Pilsner
Crown & Hops Brewing “Dopest” Hazy IPA, Inglewood
CAN (16 oz.) 12
Trademark Brew “Viking” Blonde
Eureka Brewing “Between Normandie & Western” Pale Ale,
Harland Brewing “Hazy IPA”
CAN (12 oz.) 10
Pacifico, Lager, Mexico
Stone Buenaveza Salt & Lime Lager
Avery Brewing Co. “White Rascal” Belgian-Style Wheat Ale
Modern Times Beer “Orderville” Hazy IPA, San Diego
Best Day Brewing “Kölsch-Style” NA, Sausalito
KOREA BUCKET 35
Terra Lager, Hello Soju Seltzer
SOJU COMBO 40
4 Terras + 2 Jinro Sojus
SKYDUSTER “SUPER DRY” LAGER 10
Los Angeles, CA
PABST BLUE RIBBON “PBR” LAGER 10
Milwaukee, WI
CROWN & HOPS “THE DOPEST” HAZY IPA 10
Inglewood, CA
CASAMIGOS BLANCO 15
PATRÓN BLANCO 15
DON JULIO BLANCO 15
CORAZÓN BLANCO 9
BUFFALO TRACE 9
MAKER’S MARK 15
SOJU 7
JINRO SOJU 17
360ml bottle
SAERO SOJU 17
360ml bottle
TERRA LAGER 8
500ml bottle
KOREAN FRIED CHICKEN 21
Dried Crispy Chicken, Sweet Chili gochujang glaze, Scallions, Soy Garlic Sauce
PBR 30pp
Milwaukee, Wisconsin
*Price is per person. Pitchers provided with a group of 4 or more participating.
PBR 25
High Noon 35
Mixed Bucket 35
SKYDUSTER “SUPER DRY” LAGER 10
Los Angeles, CA
PABST BLUE RIBBON “PBR” LAGER 10
Milwaukee, WI
CROWN & HOPS “THE DOPEST” HAZY IPA 10
Inglewood, CA
CASAMIGOS BLANCO 15
PATRÓN BLANCO 15
DON JULIO BLANCO 15
CORAZÓN BLANCO 9
BUFFALO TRACE 9
MAKER’S MARK 15
SOJU 7
BBQ PULLED PORK SLIDERS 21
Slow-Smoked Pulled Pork Bourbon, BBQ Sauce, House Slaw, Brioche Bun, Served with Fries
GOLAZO MARGARITA 45pp
Corazón Tequila, lime, Cointreau, agave syrup, Tajin rim
HAND OF GOD MARGARITA 45pp
Corazón Tequila, lime, hibiscus syrup, agave syrup, Tajin rim
*Price is per person. Pitchers provided with a group of 4 or more participating.
MEXICO BUCKET 35
Modelo, Pacifico
SKYDUSTER “SUPER DRY” LAGER 10
Los Angeles, CA
PABST BLUE RIBBON “PBR” LAGER 10
Milwaukee, WI
CROWN & HOPS “THE DOPEST” HAZY IPA 10
Inglewood, CA
CASAMIGOS BLANCO 15
PATRÓN BLANCO 15
DON JULIO BLANCO 15
CORAZÓN BLANCO 9
BUFFALO TRACE 9
MAKER’S MARK 15
SOJU 7
CARNE ASADA PLATE 21
Tortilla, Guacamole, Salsa, Rice & Beans