Arlo Grey is the LINE’s lakeside restaurant by Top Chef winner, cookbook author, and host of Fast Foodies, Iron Chef: Quest for an Iron Legend, and Restaurants at the End of the World, Kristen Kish. At Arlo Grey, Kish and Executive Chef Alejandro Munoz dig deep into the bountiful ingredients of Central Texas to create a mix of dishes influenced by French and Italian traditions, as well as Kish’s nostalgia for meals from her Midwest upbringing. Come by for a casual, comfortable experience and a menu designed to nourish the soul.
For semi-private dining with up to 16 guests, please email email@example.com.
private dining & special events
Our beautiful private spaces with stunning lake and city views set the tone and ambiance for any event. Whether an intimate romantic evening or a celebration for the whole family, there is a space for everyone. Cheers.
For private dining up to 16 guests, please email us here:
Private Events | < 16 Guests
For restaurant buyout inquiries, please email us here: