Two Michelin-starred chef Josiah Citrin brings a taste of the melting pot culture of LA to the ever-changing menu at Openaire. Stop in for dinner or weekend brunch in the greenhouse (a plant-lover’s paradise) or soak up the sun on the outdoor terrace.
Reserve for 1-8 guests on OpenTable using the CHECK AVAILABILITY button at the top of the page.
Please note that for reservations of 10-30 guests, selections from our Prix Fixe Menu are required 72 hours in advance. Non-private large-party reservations are accepted within 30 days of the reservation date. For more information, please email us here:
For reservations of 31 or more guests and private events, please submit your request here:
31+ guests | Private Events
private dining & special events
Your special moments never looked so good. Beautiful, eclectic spaces and an incredible array of delicious catering options are sure to add sparks to your intimate gathering.PLAN EVENT