BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//The LINE LA - ECPv6.13.2//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://www.thelinehotel.com/los-angeles
X-WR-CALDESC:Events for The LINE LA
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Los_Angeles
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20260308T100000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:20261101T090000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260814T173000
DTEND;TZID=America/Los_Angeles:20260814T220000
DTSTAMP:20260721T125307
CREATED:20260707T182605Z
LAST-MODIFIED:20260707T184247Z
UID:10056929-1786728600-1786744800@www.thelinehotel.com
SUMMARY:Dine LA Summer 2026 at Openaire
DESCRIPTION:Summer produce\, a rooftop in Koreatown\, and a kitchen that knows exactly what to do with both. \nOpenaire is participating in Dine LA Summer 2026 with a three-course menu that puts the season front and center. Think Grilled Peach and Burrata\, Local Rockfish Bouillabaisse built around the coast\, and a Slow Braised Paleron that earns every minute it spent in the kitchen. Finish with a Key Lime Cheesecake or Seasonal Sorbet\, add on the wine pairing\, and let the rooftop take care of the rest. \nPrice: $55 per person\nWine Pairing: $35 per person\nServing: Aug. 14 – 28\, 5:30PM – 10PM\nPlease Note: Full table participation required. Dine LA menu will not be available on Aug. 17\, 18\, 24\, 25\, as Openaire’s dinner service is closed Mondays and Tuesdays. \nView the Dine LA Summer 2026 Menu here. 
URL:https://www.thelinehotel.com/los-angeles/event/dine-la-restaurant-week-at-openaire/2026-08-14/
LOCATION:Openaire\, 3515 Wilshire Blvd\, Los Angeles\, CA\, 90010\, United States
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://www.thelinehotel.com/wp-content/uploads/sites/2/2026/07/07112549/Openaire_Dinner_2.24.2109-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260815T173000
DTEND;TZID=America/Los_Angeles:20260815T220000
DTSTAMP:20260721T125307
CREATED:20260707T182605Z
LAST-MODIFIED:20260707T184247Z
UID:10056930-1786815000-1786831200@www.thelinehotel.com
SUMMARY:Dine LA Summer 2026 at Openaire
DESCRIPTION:Summer produce\, a rooftop in Koreatown\, and a kitchen that knows exactly what to do with both. \nOpenaire is participating in Dine LA Summer 2026 with a three-course menu that puts the season front and center. Think Grilled Peach and Burrata\, Local Rockfish Bouillabaisse built around the coast\, and a Slow Braised Paleron that earns every minute it spent in the kitchen. Finish with a Key Lime Cheesecake or Seasonal Sorbet\, add on the wine pairing\, and let the rooftop take care of the rest. \nPrice: $55 per person\nWine Pairing: $35 per person\nServing: Aug. 14 – 28\, 5:30PM – 10PM\nPlease Note: Full table participation required. Dine LA menu will not be available on Aug. 17\, 18\, 24\, 25\, as Openaire’s dinner service is closed Mondays and Tuesdays. \nView the Dine LA Summer 2026 Menu here. 
URL:https://www.thelinehotel.com/los-angeles/event/dine-la-restaurant-week-at-openaire/2026-08-15/
LOCATION:Openaire\, 3515 Wilshire Blvd\, Los Angeles\, CA\, 90010\, United States
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://www.thelinehotel.com/wp-content/uploads/sites/2/2026/07/07112549/Openaire_Dinner_2.24.2109-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260816T173000
DTEND;TZID=America/Los_Angeles:20260816T220000
DTSTAMP:20260721T125307
CREATED:20260707T182605Z
LAST-MODIFIED:20260707T184247Z
UID:10056931-1786901400-1786917600@www.thelinehotel.com
SUMMARY:Dine LA Summer 2026 at Openaire
DESCRIPTION:Summer produce\, a rooftop in Koreatown\, and a kitchen that knows exactly what to do with both. \nOpenaire is participating in Dine LA Summer 2026 with a three-course menu that puts the season front and center. Think Grilled Peach and Burrata\, Local Rockfish Bouillabaisse built around the coast\, and a Slow Braised Paleron that earns every minute it spent in the kitchen. Finish with a Key Lime Cheesecake or Seasonal Sorbet\, add on the wine pairing\, and let the rooftop take care of the rest. \nPrice: $55 per person\nWine Pairing: $35 per person\nServing: Aug. 14 – 28\, 5:30PM – 10PM\nPlease Note: Full table participation required. Dine LA menu will not be available on Aug. 17\, 18\, 24\, 25\, as Openaire’s dinner service is closed Mondays and Tuesdays. \nView the Dine LA Summer 2026 Menu here. 
URL:https://www.thelinehotel.com/los-angeles/event/dine-la-restaurant-week-at-openaire/2026-08-16/
LOCATION:Openaire\, 3515 Wilshire Blvd\, Los Angeles\, CA\, 90010\, United States
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://www.thelinehotel.com/wp-content/uploads/sites/2/2026/07/07112549/Openaire_Dinner_2.24.2109-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260819T173000
DTEND;TZID=America/Los_Angeles:20260819T220000
DTSTAMP:20260721T125307
CREATED:20260707T182605Z
LAST-MODIFIED:20260707T184247Z
UID:10056932-1787160600-1787176800@www.thelinehotel.com
SUMMARY:Dine LA Summer 2026 at Openaire
DESCRIPTION:Summer produce\, a rooftop in Koreatown\, and a kitchen that knows exactly what to do with both. \nOpenaire is participating in Dine LA Summer 2026 with a three-course menu that puts the season front and center. Think Grilled Peach and Burrata\, Local Rockfish Bouillabaisse built around the coast\, and a Slow Braised Paleron that earns every minute it spent in the kitchen. Finish with a Key Lime Cheesecake or Seasonal Sorbet\, add on the wine pairing\, and let the rooftop take care of the rest. \nPrice: $55 per person\nWine Pairing: $35 per person\nServing: Aug. 14 – 28\, 5:30PM – 10PM\nPlease Note: Full table participation required. Dine LA menu will not be available on Aug. 17\, 18\, 24\, 25\, as Openaire’s dinner service is closed Mondays and Tuesdays. \nView the Dine LA Summer 2026 Menu here. 
URL:https://www.thelinehotel.com/los-angeles/event/dine-la-restaurant-week-at-openaire/2026-08-19/
LOCATION:Openaire\, 3515 Wilshire Blvd\, Los Angeles\, CA\, 90010\, United States
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://www.thelinehotel.com/wp-content/uploads/sites/2/2026/07/07112549/Openaire_Dinner_2.24.2109-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260820T173000
DTEND;TZID=America/Los_Angeles:20260820T220000
DTSTAMP:20260721T125307
CREATED:20260707T182605Z
LAST-MODIFIED:20260707T184247Z
UID:10056933-1787247000-1787263200@www.thelinehotel.com
SUMMARY:Dine LA Summer 2026 at Openaire
DESCRIPTION:Summer produce\, a rooftop in Koreatown\, and a kitchen that knows exactly what to do with both. \nOpenaire is participating in Dine LA Summer 2026 with a three-course menu that puts the season front and center. Think Grilled Peach and Burrata\, Local Rockfish Bouillabaisse built around the coast\, and a Slow Braised Paleron that earns every minute it spent in the kitchen. Finish with a Key Lime Cheesecake or Seasonal Sorbet\, add on the wine pairing\, and let the rooftop take care of the rest. \nPrice: $55 per person\nWine Pairing: $35 per person\nServing: Aug. 14 – 28\, 5:30PM – 10PM\nPlease Note: Full table participation required. Dine LA menu will not be available on Aug. 17\, 18\, 24\, 25\, as Openaire’s dinner service is closed Mondays and Tuesdays. \nView the Dine LA Summer 2026 Menu here. 
URL:https://www.thelinehotel.com/los-angeles/event/dine-la-restaurant-week-at-openaire/2026-08-20/
LOCATION:Openaire\, 3515 Wilshire Blvd\, Los Angeles\, CA\, 90010\, United States
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://www.thelinehotel.com/wp-content/uploads/sites/2/2026/07/07112549/Openaire_Dinner_2.24.2109-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260821T173000
DTEND;TZID=America/Los_Angeles:20260821T220000
DTSTAMP:20260721T125307
CREATED:20260707T182605Z
LAST-MODIFIED:20260707T184247Z
UID:10056934-1787333400-1787349600@www.thelinehotel.com
SUMMARY:Dine LA Summer 2026 at Openaire
DESCRIPTION:Summer produce\, a rooftop in Koreatown\, and a kitchen that knows exactly what to do with both. \nOpenaire is participating in Dine LA Summer 2026 with a three-course menu that puts the season front and center. Think Grilled Peach and Burrata\, Local Rockfish Bouillabaisse built around the coast\, and a Slow Braised Paleron that earns every minute it spent in the kitchen. Finish with a Key Lime Cheesecake or Seasonal Sorbet\, add on the wine pairing\, and let the rooftop take care of the rest. \nPrice: $55 per person\nWine Pairing: $35 per person\nServing: Aug. 14 – 28\, 5:30PM – 10PM\nPlease Note: Full table participation required. Dine LA menu will not be available on Aug. 17\, 18\, 24\, 25\, as Openaire’s dinner service is closed Mondays and Tuesdays. \nView the Dine LA Summer 2026 Menu here. 
URL:https://www.thelinehotel.com/los-angeles/event/dine-la-restaurant-week-at-openaire/2026-08-21/
LOCATION:Openaire\, 3515 Wilshire Blvd\, Los Angeles\, CA\, 90010\, United States
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://www.thelinehotel.com/wp-content/uploads/sites/2/2026/07/07112549/Openaire_Dinner_2.24.2109-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260822T173000
DTEND;TZID=America/Los_Angeles:20260822T220000
DTSTAMP:20260721T125307
CREATED:20260707T182605Z
LAST-MODIFIED:20260707T184247Z
UID:10056935-1787419800-1787436000@www.thelinehotel.com
SUMMARY:Dine LA Summer 2026 at Openaire
DESCRIPTION:Summer produce\, a rooftop in Koreatown\, and a kitchen that knows exactly what to do with both. \nOpenaire is participating in Dine LA Summer 2026 with a three-course menu that puts the season front and center. Think Grilled Peach and Burrata\, Local Rockfish Bouillabaisse built around the coast\, and a Slow Braised Paleron that earns every minute it spent in the kitchen. Finish with a Key Lime Cheesecake or Seasonal Sorbet\, add on the wine pairing\, and let the rooftop take care of the rest. \nPrice: $55 per person\nWine Pairing: $35 per person\nServing: Aug. 14 – 28\, 5:30PM – 10PM\nPlease Note: Full table participation required. Dine LA menu will not be available on Aug. 17\, 18\, 24\, 25\, as Openaire’s dinner service is closed Mondays and Tuesdays. \nView the Dine LA Summer 2026 Menu here. 
URL:https://www.thelinehotel.com/los-angeles/event/dine-la-restaurant-week-at-openaire/2026-08-22/
LOCATION:Openaire\, 3515 Wilshire Blvd\, Los Angeles\, CA\, 90010\, United States
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://www.thelinehotel.com/wp-content/uploads/sites/2/2026/07/07112549/Openaire_Dinner_2.24.2109-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260823T173000
DTEND;TZID=America/Los_Angeles:20260823T220000
DTSTAMP:20260721T125307
CREATED:20260707T182605Z
LAST-MODIFIED:20260707T184247Z
UID:10056936-1787506200-1787522400@www.thelinehotel.com
SUMMARY:Dine LA Summer 2026 at Openaire
DESCRIPTION:Summer produce\, a rooftop in Koreatown\, and a kitchen that knows exactly what to do with both. \nOpenaire is participating in Dine LA Summer 2026 with a three-course menu that puts the season front and center. Think Grilled Peach and Burrata\, Local Rockfish Bouillabaisse built around the coast\, and a Slow Braised Paleron that earns every minute it spent in the kitchen. Finish with a Key Lime Cheesecake or Seasonal Sorbet\, add on the wine pairing\, and let the rooftop take care of the rest. \nPrice: $55 per person\nWine Pairing: $35 per person\nServing: Aug. 14 – 28\, 5:30PM – 10PM\nPlease Note: Full table participation required. Dine LA menu will not be available on Aug. 17\, 18\, 24\, 25\, as Openaire’s dinner service is closed Mondays and Tuesdays. \nView the Dine LA Summer 2026 Menu here. 
URL:https://www.thelinehotel.com/los-angeles/event/dine-la-restaurant-week-at-openaire/2026-08-23/
LOCATION:Openaire\, 3515 Wilshire Blvd\, Los Angeles\, CA\, 90010\, United States
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://www.thelinehotel.com/wp-content/uploads/sites/2/2026/07/07112549/Openaire_Dinner_2.24.2109-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260826T173000
DTEND;TZID=America/Los_Angeles:20260826T220000
DTSTAMP:20260721T125307
CREATED:20260707T182605Z
LAST-MODIFIED:20260707T184247Z
UID:10056937-1787765400-1787781600@www.thelinehotel.com
SUMMARY:Dine LA Summer 2026 at Openaire
DESCRIPTION:Summer produce\, a rooftop in Koreatown\, and a kitchen that knows exactly what to do with both. \nOpenaire is participating in Dine LA Summer 2026 with a three-course menu that puts the season front and center. Think Grilled Peach and Burrata\, Local Rockfish Bouillabaisse built around the coast\, and a Slow Braised Paleron that earns every minute it spent in the kitchen. Finish with a Key Lime Cheesecake or Seasonal Sorbet\, add on the wine pairing\, and let the rooftop take care of the rest. \nPrice: $55 per person\nWine Pairing: $35 per person\nServing: Aug. 14 – 28\, 5:30PM – 10PM\nPlease Note: Full table participation required. Dine LA menu will not be available on Aug. 17\, 18\, 24\, 25\, as Openaire’s dinner service is closed Mondays and Tuesdays. \nView the Dine LA Summer 2026 Menu here. 
URL:https://www.thelinehotel.com/los-angeles/event/dine-la-restaurant-week-at-openaire/2026-08-26/
LOCATION:Openaire\, 3515 Wilshire Blvd\, Los Angeles\, CA\, 90010\, United States
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://www.thelinehotel.com/wp-content/uploads/sites/2/2026/07/07112549/Openaire_Dinner_2.24.2109-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260827T173000
DTEND;TZID=America/Los_Angeles:20260827T220000
DTSTAMP:20260721T125307
CREATED:20260707T182605Z
LAST-MODIFIED:20260707T184247Z
UID:10056938-1787851800-1787868000@www.thelinehotel.com
SUMMARY:Dine LA Summer 2026 at Openaire
DESCRIPTION:Summer produce\, a rooftop in Koreatown\, and a kitchen that knows exactly what to do with both. \nOpenaire is participating in Dine LA Summer 2026 with a three-course menu that puts the season front and center. Think Grilled Peach and Burrata\, Local Rockfish Bouillabaisse built around the coast\, and a Slow Braised Paleron that earns every minute it spent in the kitchen. Finish with a Key Lime Cheesecake or Seasonal Sorbet\, add on the wine pairing\, and let the rooftop take care of the rest. \nPrice: $55 per person\nWine Pairing: $35 per person\nServing: Aug. 14 – 28\, 5:30PM – 10PM\nPlease Note: Full table participation required. Dine LA menu will not be available on Aug. 17\, 18\, 24\, 25\, as Openaire’s dinner service is closed Mondays and Tuesdays. \nView the Dine LA Summer 2026 Menu here. 
URL:https://www.thelinehotel.com/los-angeles/event/dine-la-restaurant-week-at-openaire/2026-08-27/
LOCATION:Openaire\, 3515 Wilshire Blvd\, Los Angeles\, CA\, 90010\, United States
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://www.thelinehotel.com/wp-content/uploads/sites/2/2026/07/07112549/Openaire_Dinner_2.24.2109-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260828T173000
DTEND;TZID=America/Los_Angeles:20260828T220000
DTSTAMP:20260721T125307
CREATED:20260707T182605Z
LAST-MODIFIED:20260707T184247Z
UID:10056939-1787938200-1787954400@www.thelinehotel.com
SUMMARY:Dine LA Summer 2026 at Openaire
DESCRIPTION:Summer produce\, a rooftop in Koreatown\, and a kitchen that knows exactly what to do with both. \nOpenaire is participating in Dine LA Summer 2026 with a three-course menu that puts the season front and center. Think Grilled Peach and Burrata\, Local Rockfish Bouillabaisse built around the coast\, and a Slow Braised Paleron that earns every minute it spent in the kitchen. Finish with a Key Lime Cheesecake or Seasonal Sorbet\, add on the wine pairing\, and let the rooftop take care of the rest. \nPrice: $55 per person\nWine Pairing: $35 per person\nServing: Aug. 14 – 28\, 5:30PM – 10PM\nPlease Note: Full table participation required. Dine LA menu will not be available on Aug. 17\, 18\, 24\, 25\, as Openaire’s dinner service is closed Mondays and Tuesdays. \nView the Dine LA Summer 2026 Menu here. 
URL:https://www.thelinehotel.com/los-angeles/event/dine-la-restaurant-week-at-openaire/2026-08-28/
LOCATION:Openaire\, 3515 Wilshire Blvd\, Los Angeles\, CA\, 90010\, United States
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://www.thelinehotel.com/wp-content/uploads/sites/2/2026/07/07112549/Openaire_Dinner_2.24.2109-scaled.jpg
END:VEVENT
END:VCALENDAR