Celebrate the last night of 2025 with a elegant dining experience at Openaire. Savor a thoughtfully crafted four-course menu featuring Citrus Shrimp Cake with Caviar and Horseradish Cream, Diver Scallops, and our signature house-made desserts. Additional offerings include Lobster Bisque, Oyster Rockefeller, and Beef Béarnaise.
Price: $125/Per Person
View New Year’s Eve Menu Here
Please note that payment is due at the conclusion of the meal, and a 9.75% tax will be added to the final bill. We politely decline any menu modifications or substitutions.
