Join us for a festive Christmas Eve feast under the glass at Openaire. This special three-course prix-fixe menu highlights seasonal ingredients and California-fresh takes on holiday classics.
Choose from starters like lobster bisque or beet salad, mains including pan-seared halibut or slow-roasted prime rib, and indulgent desserts for the table, chocolate bûche de Noël and a whimsical Christmas tree dessert.
Reserve your table and celebrate Christmas at the LINE LA’s lush urban oasis.
Price: $99 per person
View Christmas Menu Here
